Mangosteen Juice
After harvest, mangosteen fruit undergoes a proprietary process that washes and softens the rind; at the same time, pre-ship mangosteen samples are tested and approved before the harvest is accepted and prepared for the production process. Fruit that meets strict quality guidelines is then submitted to a three-stage purée process to preserve flavor and nutritional integrity, and create the Queen of mangosteen juices from the Queen of Fruits. To meet impressive demand and secure a fresh final product, XanGo® Juice is formulated and manufactured daily.
Mangosteen Beverage Standards
The premium standard of XanGo Juice is guaranteed through a number of quality controls, including:
- Definition and analysis of every processing step.
- HACCP system to find and keep quality in every part of the process.
- Implementation of CGMP (Current Good Manufacturing Practices).
- FDA and USDA audits.
- Hundreds of quality control tests, checks, balances, controls and processes—from orchard to order.
- ISO certification of WILD Flavors, a partner in the formulation of XanGo Juice.
XanGo Juice
When XanGo Juice arrives at its destination, every consumer is guaranteed the same incredible experience—unmatched flavor and premium nutritional support. The final product boasts:
- The nutritional attributes of the whole mangosteen fruit. In fact, our mangosteen beverage is the only product on the market that utilizes the entire mangosteen fruit.
- A category-creating, market-leading, premium mangosteen beverage.
- A flavorful experience unlike any other.
- The harnessed power of xanthones—one of the mangosteen’s powerful, biologically active components.
- Decades of promising research and continuing health revelations.
- A beverage that is safe for everyone.
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